Menu
In addition to our main menu as listed below there are always a variety of fresh fish and daily specials on offer. Please feel welcome to call ahead on the day.
All our meat is free-range and locally produced.
Winter Lunchtime Special
The following dishes are available at lunchtime from Monday to Friday throughout January and February, priced at £7.00 each.
- Traditional Cod & Chips
- Sausage & Mash
- Ham with free range Egg & Chips
- Vegetable or Beef Lasagne
- Homemade Pie of the Day
Starters
- Homemade Soup of the Day
- £4.95
- With homemade bread
- Bread Basket
- £3.00
- With balsamic vinegar and olives
- Homemade Chicken Liver Pate
- £5.95
- With a port sauce and warm toast
- Breaded French Brie
- £4.95
- With a cranberry jelly
- Smoked Salmon Tartine
- £5.50
- With prawns and dill sauce
- Chicken Satay Kebab
- £4.95
- Marinated with Chinese five spice
- Garlic Mushrooms
- £4.95
- Wild mushrooms with cream and garlic en croute
Main Courses
- Medallions of Beef
- £14.50
- Pieces of fine fillet steak stacked with chicken liver pate with a Madeira sauce, served with a selection of fresh seasonal vegetables
- Pan Fried Chicken Breast
- £12.95
- Asparagus and artichoke bottoms with a light asparagus jus, served with fresh seasonal vegetables
- Homemade Mermaid Fish Cakes
- £9.85
- Smoked haddock and prawns wth dill, parma ham and spring onions, served on a swett chilli sauce with straw fries and salad
- Traditional Fish and Chips - a Mermaid speciality
- £9.95
- Cod loin deep fried in our own beer batter, served with chips and salad
- Chef's Own Beef Lasagne
- £10.00
- Served with garlic bread and salad garnish
- Sauté of Pork Fillet
- £11.95
- Medallions of Pork Fillet cooked with Madeira sauce and caramelised apples, served with fresh vegetables
- Homemade Steak and Ale Pie
- £10.00
- Served with fresh seasonal vegetables
- Homemade Shepherd's Pie
- £9.50
- Minced lamb topped with fresh mashed potato and served with fresh vegetables
- Lamb Shank
- £10.95
- Slow roasted in garlic white wine and herbs, servd on a bed of fresh mashed potato and seasonal vegetables
- Scottish Sirloin Steak
- £14.95
- Cooked to your taste and served with chipped potatoes, onion rings, mushrooms and tomato
Vegetarian Choice
- Homemade Vegetable Lasagne
- £9.00
- Served with garlic bread and salad garnish
- Pasta Dish of the Day
- £8.95
- Large Field Mushroom
- £9.95
- Topped with stir-fried vegetables and blue cheese
- Homemade Vegtable Curry
- £9.95
- With savoury rice, mango chutney and poppadom
Side Orders
- Chips
- £2.00
- Salad
- £3.50
- Portion of vegatables
- £3.00
- Garlic bread
- £3.50
Our Lighter Choice
- Ploughman's
- £7.50
- English Cheddar
- £7.95
- Homecooked Ham
- £7.50
- French Brie
- £7.50
- Blue Stilton
- £9.95
- Ham and Cheddar
- All served with homemade chutney, pickled onion, fresh apple and crusty bread
- Sandwiches
- £6.50
- Smoked Salmon and Dill Mayonnaise
- £5.95
- Ham and Homemade Apricot Chutney
- £5.95
- Warm Bacon and French Brie
- £5.50
- Cheddar Cheese and Tomato
- £5.50
- Warm Sausage and Onion
- £6.50
- Prawn and Marie rose
- £4.95
- Red Onion and Cheddar Cheese bound in Mayonnaise
- All served with salad garnish and with a choice of granary or white bread
- Baked Potato with a choice of the following fillings
- £6.50
- Bacon and Brie
- £6.50
- Grilled Sausage and Onion
- £5.50
- Cheddar Cheese and Beans
- £5.95
- Homemade Coleslaw and Cheddar Cheese
- £6.50
- Prawn and Marie rose
- £5.95
- Cheese and Tomato
Please Note: All our food is cooked from fresh and only to order, which may create a small wait at busier times, for which we apologise.
